It was like trying to mix oil and water. This may not be the lowest in fat or calorie, but it sure beats buying it and all the other sugar that comes along in the little expensive bottle doesn't it? Hi Healther, I have followed you since the kids were babies. But my mom used to make something similar called chocolate spiders. We served it over ice cream when we had money, or over ice cubes when we didnt. Disclosure: This post contains affiliate links. Stir in the maple syrup and unsweetened cocoa powder. She knew what was up. and they likely contain preservatives. [], [] My favorite chocolate recipes are: Chocolate Peanut Butter Easter Eggs, Chocolate Ganache Filled Cupcakes,Chocolate Fudge Protein Bars,and this easy Homemade Magic Shell! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. to Elisa" aria-label='reply to this comment, to Heather" aria-label='reply to this comment, to Sharon" aria-label='reply to this comment, to Kim" aria-label='reply to this comment, to Jody" aria-label='reply to this comment, to Anitra" aria-label='reply to this comment, to Jo @ to a pretty life" aria-label='reply to this comment, to Omachooch" aria-label='reply to this comment, to THOMAS H FENNELL" aria-label='reply to this comment, to John" aria-label='reply to this comment, to MEGAN" aria-label='reply to this comment, to Ferment4Life" aria-label='reply to this comment, to Carol L" aria-label='reply to this comment, to Eva" aria-label='reply to this comment, to Ana" aria-label='reply to this comment, to Leon" aria-label='reply to this comment, to Bob" aria-label='reply to this comment, to Bets" aria-label='reply to this comment, to Jenni" aria-label='reply to this comment, to Mary" aria-label='reply to this comment, to 4waystoyummy" aria-label='reply to this comment, to Heather Dessinger" aria-label='reply to this comment, 5 Reasons I Chose An Organix Mattress by IntelliBed (Review), How To Make A Diffuser Necklace For Essential Oils. I laid them out to let them thaw, and of course, my strawberries were half-frozen when I started eating them. Do you think it would work with agave syrup rather than honey or maple syrup!? Our best tips for eating thoughtfully and living joyfully, right in your inbox. Sometimes special recipes like this that win over everyone need to come back to the forefront and so that is why I'm sharing it again today. So fun for all the summer ice cream desserts! Sorry I cant link to an online seller :(. If you need to prepare for a bigger group, just multiply the amount of ingredients depending on how much you need to make. This is such a fun idea, Kelly! Spoon warm magic shell over any ice cream, or dunk any cone or bar. Sugar-Free. Coconut oil is solid when cold and liquid when warm, so thats what makes this solidify when it hits the cold ice cream. You can. Combining traditional wisdom and modern research for smart, naturally-minded mamas. I am curious if the second recipe has a similar shelf life. Come back and let me know below! For the strawberry shell: In a wide mouth mason jar or microwave safe bowl, melt the white chocolate and coconut oil in 30-second bursts. Put the chocolate chips and coconut oil in the bowl (or small pot) and stir with a fork until the coconut oil is mixed in. Notify me of followup comments via e-mail. This easy magic shell recipe hardens into a deliciously rich and smooth chocolate shell when drizzled over ice cream. Hi Thomas, it should be unsweetened cacao. When I was making Magic Shell at home, I found all of the recipes out there flavorless. Be sure to use real chocolate (skip the candy melts; they'll separate), and unrefined coconut oil adds extra flavor, as well, if you can find it. Heather, It is perfectly fine to leave maple syrup at room temperature. Add the salt, matcha powder, and vanilla, then mix. Share a pin on Pinterest to let others know its a great recipe! Thank you, I just made this and had it with some Coyo icecream and it was so yummy! There are two types of chocolate shells: the real chocolate shells and the chocolate flavored compound also known as confectionery coatings. Fudgy Paleo Brownies (Crackly Top, Gluten-Free), Chocolate Zucchini Muffins (Gluten-Free, Paleo), The Best Paleo Chewy Chocolate Chip Cookies, Paleo Chocolate Cake with Chocolate Frosting, This recipe will serve two people. :). I would recommend using coconut oil. Heather Dessinger 27 Comments This post contains affiliate links. Everything from coconut products, to baking ingredients, natural beauty products, and favorite e-books. Thanks. It would probably work, but it would be less healthy. The result is a magical way for us adults to relive a big part of our childhood (especially if you were born in the '80s or '90s). Be sure to leave a review below and tag me on Instagram, Facebook or Pinterest! The ingredients simply did not mix together. Yum! It seems like it might be alright now once we add ice cream. I have had no problems with the syrup going rancid even after a year of being open. For the past 4 or 5 years, we have had students join who have many different allergies; nuts, dairy, soy-on and on. Remove the oil from heat and add the cocoa powder and maple syrup. Not sure what I did wrong, followed recipe exactly and made no substitutions. Oops! It was a warm summer day (one of those days where the coconut oil is liquid at room temperature), and I had planned to use coconut oil to make a dark chocolate dip for some strawberries I had preserved in the freezer. . ..sadly lacking in Dairy Queens. This was so good! Banana Donuts with Chocolate Icing (Gluten Free, Vegan). Ill also be using natural raw honey as a sweetener to complement the cacao powder, but you may use simple syrup or maple syrup depending on whats available in your kitchen. Making magic shell is super easy, too . I can tell you very simply how I became just that! During the summer months, I use this homemade magic shell recipe just about every day. Coconut Oil Sunscreen Easy 3 Ingredient Recipe! Stir well. One day, I added cocoa powder, vanilla, and sea salt, and it was incredible! Save my name, email, and website in this browser for the next time I comment. Confectionery coatings, on the other hand, are easier to work with so its more commonly used in ice cream treats. Christian. I will definitely use this recipe again and share it with friends and family. I have never heard of magic shellmaybe they didnt have if in Canada. Its a fun addition to any occasion that calls for an ice cream sundae. This recipe was originally posted in May of 2012, but really needed some updated photos! Enjoy. Theres nothing like the crunch of a chocolate shell on your ice cream such a nostalgic treat. I can tell by the ingredients that this will be really good I just have to make some more vanilla ice cream. Stir well. Using raw cacao powder will give this recipe a healthier take because its rich in antioxidants and has fiber. How To Melt Chocolate Chips Using Coconut Oi. I would use within a few weeks to be safe. This means it will harden quickly when in comes in contact with frozen foods. I have no idea that a magic shell was so easy to make. Is this that kind? Wife. Place the coconut oil in a microwave safe bowl and heat for about 10-15 seconds or until melted. Likewise, if you need only a small amount, then divide the ingredients accordingly. Drizzle generously over the ice cream of your choice, and watch it harden up! [], [] Low Carb Magic Shell Topping Sugar Free Mom [], Your email address will not be published. Agave is a very healthy alternative, but remember it does have carbs. I make this in the microwave. There are two ways to make it, and Im going to share both so that you can hopefully use the ingredients you have on hand. I made MAGIC SHELL at home and the kids were in shock at how quickly it worked! Whats magic shell? I know, its like a snail shell!, Yikes. I love your site, as it gives me many ideas that I can have the students make at the same time without singling any one out. Grab 10 brand new cookie recipes in my Craving Cookies recipe book! For the dark chocolate shell: In a wide mouth mason jar or microwave safe bowl, melt the chocolate and coconut oil in 30-second bursts. The hard chocolate coating you make from cocao powder in this recipe can be used to coat fruits (strawberries are my favorite), gummy candies (gummy bears are my favorite), pretzels, nuts, raisins and more. Your email address will not be published. I loveeee making homemade magic shell as its so much more delicious (and chocolatey) than the store bought stuff! I dont know of another oil that will work that way. Mine turned into a lumpy chocolatey goo after I added the vanilla and salt :-\, Do you happen to know the shelf life of this? I want to try this with carob powderthink it will work? . Before we go into the details of making hard chocolate coating, let us first look into the science behind its magic. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! This one-the homemade ice cream shell-will be one we use again and again, I am sure. Photographer. I dont think so. I take my cue from restaurants like IHOP that leave their syrups on the tables 24/7. Scoop ice cream into bowls. After they tried, it they loved it, of course! Looking for a healthy alternative to the magic hardshell to put on your ice cream? Add the cacao powder and gently fold it into the mixture until well combined. So I completely understand how magic chocolate shells would tickle every kids fancy. Hmmm, you can, but it wont grab on as well since the strawberries arent frozen. Pure maple syrup WILL mold if not left in the refrigerator after opening. This information will not be used for any purpose other than enabling you to post a comment. Again, thank you. She loved watching us smile and enjoy pouring it all over our ice cream by ourselves. Thanks for the recipe! Ever since I discovered how to make one on my own, Ive used it for several other treats like fruits, marshmallows, cookies, and a whole lot more. Can I make chocolate covered strawberries with this great recipee. ), you can add in a tiny dash of liquor such as bourbon or whiskey. Lesson Learned! Roasting gives the cocoa a mild and smooth flavor. I love helping people improve their physical and mental health with easy to understand health articles, and delicious recipes made with nourishing ingredients. Watch the video below to see how easy it is! That's it! Danielle Kartes is an Author and Foodstylist/Recipe developer living in Seattle Wa with her sweet 4 year old son Noah & her Photigrapher hubbs Michael Kartes. Real chocolate coatings are those made with cocoa butter. Vegan Blueberry Crumble Bars (Gluten Free). Whats ice cream without magic hard shell? This recipe is intentionally richer and more chocolatey that conventional magic shell you buy at the store. (me -DUH, not you) Healthier Low Carb Shamrock Shake (Dairy Free). Thank you so much for these 2 recipes. You can even use it to make homemade almond butter/peanut butter cups! Let magic shell slightly cool before pouring on top of frozen fruit, desserts, or ice cream. , =How to make ice creamYuuummmm.ya, here is the recipe foe delicious dessert. Your email address will not be published. I store leftovers in the refrigerator. The cocoa powder stuck together in cooked lumps while the maple syrup and coconut oil mixed together nicely. It does not need to be refrigerated. Ingredients Vanilla or any other Flavoured essence 1.5 tea spoon Cornflou. Overtime, youll notice the homemade magic shell starts to separate slightly. Much to my surprise, the chocolate hardened instantly. It was a special liquid chocolate topping that magically hardened when it came in contact with ice cream. Copyright 2022 The Pretty Bee | Disclosure | Privacy Policy. Ah yes, every kid has to experience the magic of magic shells! I personally like the one made with chocolate chips a bit more, but Ive had NO complaints about either version from my little taste testers. Also made me realize Just Why Didnt I think of This Myself I use Coconut Oil all the time & I know how & why it remains solid & when it is liquid DUH!!!!! I lost a 1/2 gallon jug of it that way! Mother. I love helping people improve their physical and mental health with easy to understand health and nutrition articles, and simple, delicious recipes made with nourishing ingredients. This is a yummy dairy free treat. Ewww! All coatings, regardless of the type, must be thin enough to cover the ice cream (or any other treat) but thick enough not to crack on its own.
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