Thats why this gadget is a favorite in the Test Kitchen. TRULite Premium Fire Starters, 20 Piece Box, USA Made, Ideal for Quickly, Safely & Naturally Lighting All Types of Grills, Bonfires, Fire Pits, Fireplaces, Wood Stoves, & Campfires! Sharon Adamczyk, Wind Lake, WisconsinGo to Recipe Halibut Soft TacosI sometimes serve these halibut tacos wrapped in lettuce instead of tortillas. Julie Cashion, Sanford, Florida Martha's Fish TacosWe cant get enough barbecued fish at our house. Gourmet Burgers with Sun-Dried TomatoThis recipe brings together many of the flavors my family enjoys, complete with a surprise in the center of each burger. This gadget was affordable, easy to use, requires no electricity, cords or charging. Hot off the grate, the kernels are moist and tender with a wonderful, sweet flavor. Find out which starters will be making an appearance at grill-outs going forward. Just place the stalks on a double skewer. Sometimes we grill extra lime and onion slices alongside. Steak Sandwiches with Crispy OnionsI created this steak sandwich recipe for my husband. Spicy Grilled EggplantThis side goes well with any meat you might also be grilling. I usually make it when I am grilling steak or chicken. Grilled Chicken Salad with Blueberry VinaigretteWhen it comes to grilled chicken recipes, we love this refreshing salad in the summer. Fay Moreland, Wichita Falls, TexasGo to Recipe. Grilling brings out their natural sweetness, and the easy marinade really kicks up the grilled vegetables' flavor. And since the salmon are grilled in foil, there's almost no cleanup! Grilled Stone Fruits with Balsamic SyrupGet ready to experience another side of stone fruits. The burgers can also be served on buns if you like. Elizabeth Wheeler, Thornville, Ohio Go to Recipe Susan Mahaney, New Hartford, New YorkGo to Recipe Taste of HomeGrilled AsparagusTender, with a delicious barbecue flavor, this grilled asparagus makes a perfect side dish for grilled meats. Taste of HomeGrilled Lobster TailsI had never tried grilling lobster tails at home until I tried this convenient and deliciously different recipe. TheLooftlighter Original Electric Fire Starter is quick, versatile and a cinch to use. The salmon has a rich, grilled taste that's enhanced by the savory blackberry sauce. They're ideal for summer grilling, and everyone loves them. The mixture is also used as a basting sauce on the moist burgers. Hardware stores and online shops are full of options. Taste of HomeGrilled Peach, Rice & Arugula SaladThis hearty salad was created when I needed to clear out some leftovers from the fridgeand it became an instant hit! I love it because it's quick, delicious and good for us. Hawaiian Beef SlidersSweet and savory with just a hint of heat, these dynamite burgers are packed with flavor. Sue Gronholz, Beaver Dam, Wisconsin Go to Recipe Jenny Reece, Farwell, MinnesotaGo to Recipe Just add a salad and baguette. Taste of HomeGrilled Mahi MahiInstead of grilling out the usual hamburgers or chicken breasts, prepare this grilled mahi mahi and reel in raves! A few years back, I was looking for a simple yet delicious salad for a picnic for my boyfriend and myself. I always serve it with some fresh homemade bread. Heidi Hall, North St. Paul, MinnesotaGo to Recipe Try it with a sprinkling of olives or pine nuts before adding the cheese. Greg Fontenot, The Woodlands, TexasGo to Recipe Updated hourly. This recipe can be made ahead and served cold, or you can eat it hot off the grill. Everyone who tries them agrees they're delicious. Easy Grilled SquashThis is grilled butternut squash recipe is one of my favorite ways to cook with fresh produce. Nancy Zimmerman, Cape May Court House, New JerseyGo to Recipe Shrimp 'n' Scallops Tropical SaladA fruity dressing zip drapes this zippy salad from Jackie Pressinger of Stuart, Florida. Our Asian-inspired recipe is a welcome change from the usual barbecue-sauce versions. Kelly Bruneman, Cedar Park, Texas Renee Seaman, Green Township, New JerseyGo to Recipe If youre new to the grilling game but still want to ditch the flavor and scent of lighter fluid, invest in aGrill Mark Electric Charcoal Fire Starter. Crab & Shrimp Stuffed SoleThe most casual cookout will seem elegant when it stars this delicate fish combined with seafood stuffing and a lemony sauce. Sweet Sriracha WingsServe these fiery hot wings on game day or any time friends and family gather. Lauren Wyler, Dripping Springs, Texas Just soak, grill and add your favorite flavored butter. Michael Compean, Los Angeles, CaliforniaGo to Recipe Thats why our Test Kitchen and team of expert grillers put six common grill starter options to the test. But what starter is best? One fire starter is perfect for getting the coals in your portable grill going. Taste of HomeFruit 'n' Cake KabobsA neighbor served these kabobs at a family picnic and brought some over for us to sample. Go to Recipe It's a nice change of pace! Taste of HomeGrilled Pork and Poblano PeppersMy husband and I entertain a lot in summer, and this has quickly become the most-requested dish. June Dress, Boise, IdahoGo to Recipe In a half-hour, youre ready to grill with this gadget. Sharon Delaney-Chronis, South Milwaukee, Wisconsin Go ahead and make the sauce up to a week ahead for an easier grilling experience. We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. Light the paper in 20 minutes, our Test Kitchen found that the coals were ready for grilling. Grilled CabbageThe first time I made this, I couldnt believe how good it was! Amanda Phillips, Portland, OregonGo to Recipe Note: This blind taste test was performed by our staffers and was not part of a sponsorship. Eileen Budnyk, Palm Beach Gardens, FloridaGo to Recipe Grilled Steak and Mushroom SaladMy husband loves this salad, especially during summer. Grilled Caesar Chicken BreastsMarinated overnight in creamy Caesar dressing, this grilled Caesar chicken recipe is juicy, tender and full of flavor. Susan Gauthier, Falmouth, MaineGo to Recipe Cola BurgersA friend who's an excellent cook shared this hamburger recipe with me, and it has since become a family favorite. Chicken Alfredo with Grilled ApplesIf you've never grilled apples before, here's your excuse to start. My chimichurri shrimp version incorporates dill and lime, which give it a brighter flavor, making it ideal for spring and summer entertaining. Melissa Rodriguez, Van Nuys, CaliforniaGo to Recipe Grilled Huli Huli ChickenI got this grilled chicken recipe from a friend while living in Hawaii. Bonnie Landy, Castro Valley, CaliforniaGo to Recipe Thanks to the Cajun seasoning, the zesty eggplant gets more attention than an ordinary veggie. Stuffed Grilled ZucchiniPair these zucchini boats with charred pork chops, smoked fish or other grilled greats. Taste of HomeCedar Plank Salmon with Blackberry SauceHere's my go-to entree for a warm-weather cookout. Taste of Home Test KitchenGo to Recipe Grilled Loaded Potato RoundsMy go-to recipe for outdoor potlucks is an awesome potato side. Grilled Sausage-Basil PizzasWe love basil recipes, and these easy little pizzas are a wonderful change of pace from the classic cookout menu. Kristin Van Dyken, West Richland, WashingtonGo to Recipe They always turn out moist and flavorful. Mike Yaeger, Brookings, South DakotaGo to Recipe This foolproof gadget can light your fire without any fuss. -Jill Evely, Wilmore, KentuckyGo to Recipe Tammy Hathaway, Freeman Twp, MaineGo to Recipe susan griffiths, Mount Pleasnt, South CarolinaGo to Recipe Looft Lighter 1 | All-Electric Charcoal Starter | Super heated air reaches 1200F in 60 sec | Lights all fuels: briquettes, fireplace logs, and more, Char-Broil 12201570-A1 American Gourmet Offset Smoker, Black,Standard & Kingsford Heavy Duty Deluxe Charcoal Chimney Starter | BBQ Chimney Starter for Charcoal Grill and Barbecues, HomeRight Electro-Torch C900085 Fire Starter, Charcoal Starter and Lighter, BBQ Smoker, Grill Starter, Chemical Free Heated Air with Built-in Blower, Kingsford Original Charcoal Briquettes, Two 16.7 lb Bags, Brennit Multipurpose Charcoal Burner- for BBQ, Hookah Parties, Camping & Outdoor Activities- Smart Heat Control & Heat Retention- Porcelain Coating- Durable Body, Rutland Products Safe Lite Fire Starter Squares, Bangerz Sunz Fire Starter Squares 144, Larger and Safer Fire Starters for Fireplace, Wood Stove & Grill, Camp Fire Pit Charcoal Starters 50B, USA Made, Your recently viewed items and featured recommendations, Select the department you want to search in. Lemon-Dijon Grilled Salmon Foil PacketMy family enjoys this healthy salmon recipe very much, which makes it a winner in my book. Skip the fries, chips and bunyou won't need them with these loaded veggie & fruit burgers. It's become a favorite of mine to serve to company. Lisa Speer, Palm Beach, FloridaGo to Recipe Bryn Namavari, Chicago, IllinoisGo to Recipe We added spicy chocolate cinnamon cane sugar to the chicken, which complemented the other spices that are brushed over the chicken before grilling. Off to tailgate? Logan Holser, Clarkston, MichiganGo to Recipe But lets be real: If youre grilling with charcoal, starting the grill can be tedious and using lighter fluid can leave your go-to recipes tasting less than their best. Angela Spengler, Tampa, FloridaGo to Recipe Go to Recipe Aaron Shields, Hamburg, New YorkGo to Recipe Sonya Labbe, West Hollywood, CaliforniaGo to Recipe Juli Stewart, Coppell, TexasGo to Recipe Grilled Vegetable PlatterThe best of summer in one dish! I was intrigued when I found out the spice rub is made from ground peanuts and a blend of different seasonings. The chimichurri-inspired mayo gives fabulous freshness and flavor. -Melva Baumer, Millmont, PennsylvaniaGo to Recipe Grilled Brussels SproutsDuring a beach vacation, in an effort to cook our entire meal outside on the grill, I made our not-so-simple veggie choice into a simple grilled side dish. Grilling the veggies first brings out their sizzling flavors. It couldn't be easier. Pretty soon, youll be grilling up anything and everythingeven dessert. Grilled Basil Chicken and TomatoesRelax after work with a cold drink while this savory chicken marinates in an herby tomato blend for an hour, then toss it on the grill. If you're really feeling wild, sprinkle these with a bit of cooked and crumbled bacon! Taste of HomeArtichoke Steak WrapsThis simple, fast and flavorful dish is one the whole family loves. It takes about an hour on the grill but is worth the wait. It's yummy with ice creamand so easy to make! Grilled Apple Tossed SaladThe grilled apples in this salad combine so well with the blue cheese, walnuts and balsamic dressing. If you dont like a ton of sweetness, add the honey slowly and taste as you go. Now that guy is my husband, and we still enjoy going on picnics and dining on this grilled chicken salad. It sizzles with the flavors of brown sugar, ginger and soy sauce. When the day is done and youre ready to go, you dont have any extras to pack up. Taste of HomeTarragon AsparagusI grow purple asparagus, so I'm always looking for new ways to prepare it. Hot off the rack, these grilled nectarines practically melt in your mouth. Thats where a good charcoal starter comes in. Easy Grilled Corn with Chipotle-Lime ButterGrilling corn in the husks is so easy. Beverly Dietz, Surprise, ArizonaGo to Recipe The balsamic glaze takes this bruschetta recipe over the top. It goes great with a fresh baguette and a frosty glass of minted lemonade. Grilled Steak TacosSpicy aioli brings a zesty kick to steak tacos, and the ribeye is a nice upgrade from typical ground beef. Ginger Salmon with Cucumber Lime SauceLime with ginger is a favorite flavor combo for me, especially with grilled salmon. The combination of pineapple and bacon may sound unusual, but you'll find they're a perfect match. Laura Lunardi, West Chester, PennsylvaniaGo to Recipe Don't know how to cook asparagus on the grill? Using skewers or a basket makes it easy to turn them as they grill to perfection. Taste of HomeGrilled Chicken and Mango SkewersThe inspiration for this recipe came from the charbroiled chicken skewers I used to enjoy while strolling along Calle Ocho in Miami on Sunday afternoons. It's so colorful that it will take center stage. Taste of HomeGrilled Italian Sausage SandwichesTry these sausage sandwiches for a casual but hearty meal. Sharon Boling, San Diego, CaliforniaGo to Recipe It's especially good! Diane Hixon, Niceville, FloridaGo to Recipe Curry adds a punch of flavor that's perfectly balanced by onion and tomato. Taste of HomeBacon & Swiss Chicken SandwichesI created this chicken sandwich recipe based on a meal my daughter ordered at a restaurant. It's surprisingly easy to make, and you can broil the steak if you don't want to venture outside.Greg Fontenot, The Woodlands, TexasGo to Recipe Taste of HomeAloha BurgersI love hamburgers and tropical fruit, so it just seemed natural for me to combine them. Go to Recipe Grilled Elote FlatbreadHere's a fun twist on a classic Mexican dish! If youd rather fire up the grill than switch on the oven, this is the gadget for you. Here's how to cook lobster tails on the grill. Whether youre an experienced barbecuer or just getting started with your kettle grill, give our grilling guide a look for must-have recipes and techniques. Chances are you dont want to be lugging around any more equipment than you have to. When youre grilling, you want a gadget you can count on, one that will last for cookouts to come and one thats easy to useespecially when there are lawn games and a cooler of beer to distract you. They're ideal for summer grilling, and everyone loves them. I use a new paintbrush to mop on the basting sauce. Dry-Rub Grilled Pork Chops over Cannellini GreensMy family was not a huge fan of pork until I tried this pork chops and green beans recipe. Grilled Veggie PizzaI came up with this recipe one summer as a way to use up vegetables from our garden. It can be hard to choose! Big John's Chili-Rubbed RibsWhen my family thinks of summer grilling, it's ribs all the way. Our most popular products based on sales. It's perfect as a meal or side. Tacos on a StickTeens like assembling these creative kabobs almost as much as they like devouring them. Full of traditional Italian flavor, they're a snap to make. Marcia Wallenfeldt, Kent, OhioGo to Recipe Taste of HomeGrilled PattypansJust a few minutes and a handful of ingredients are all youll need for this scrumptious side dish. Laura McAllister, Morganton, North CarolinaGo to Recipe This grilled bruschetta gets rave reviews every time I serve it. Taste of Home Test Kitchen, Milwaukee, WisconsinGo to Recipe Its fantastic either way! Taste of HomeBurger AmericanaGo on a burger road trip in your own backyard. Taste of HomeBeef 'n' Pork BurgersThe combination of meats is the secret behind these beef and pork burgers. Tim Weber, Bettendorf, Iowa Go to Recipe Within a minute, this super hot (we mean it1,000F or more!) The hint of spice and chocolate in the salsa mole makes the combination even more special. 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You can use the rub on boneless skinless chicken breast or other meats, too. Taste of HomeLemon Garlic MushroomsI baste whole mushrooms with a lemony sauce to prepare this simple side dish. I never thought Id skip dessert because I was full from too much cabbage! Gretchen Ospina, Columbia Heights, MinnesotaGo to Recipe Richard Robinson, Park Forest, Illinois Go to Recipe Mary Nafis, Chino, CaliforniaGo to Recipe After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Paul Soska, Toledo, OhioGo to Recipe In trying to replicate it, he came up with this salmon salad recipe. Heres what our Test Kitchen kept in mind as they fired up grill after grill: With those criteria in mind, our Test Kitchen pulled out their grills for many nights of barbecue. Brittany Allyn, Mesa, ArizonaGo to Recipe Honey Chipotle RibsNothing is better than having a sauce with the perfect slather consistency. of chipotle powder. The grilled peaches are the ultimate "tastes like summer" salad booster. Grilled Onion & Skirt Steak TacosI grew up watching my grandmother and mother in the kitchen. Serve with sides of rice and fried plantains. Grilled Romaine SaladFor a great-tasting salad, try this recipe on the grill! Top subscription boxes right to your door, 1996-2022, Amazon.com, Inc. or its affiliates. Johnna Johnson, Scottsdale, ArizonaGo to Recipe It's equally good with any dressing of your choice.Taste of Home Test KitchenGo to Recipe Sharon Adamczyk, Wind Lake, WisconsinGo to Recipe Taste of HomeBratwurst and Chicken KabobsI made these lively chicken kabobs as a thank-you gift while visiting my relatives in Norway They loved eating them almost as much as I loved cooking for them! Beef SuyaMy Nigerian brother-in-law introduced me to beef suya, a very spicy street food that's popular in western Africa. Serve with roasted corn on the cob and lemonade. Feel free to garnish them with sesame seeds or spritz them with fresh lime juice. Plus, you can easily double or triple the recipe for large get-togethers. Just whip up the marinade, add the chicken and take it along to the pregame festivities. Iola Egle, Bella Vista, ArkansasGo to Recipe Each of these charcoal starters makes grilling easier. I like to serve it on pink Depression glass dessert plates from my great-grandmother. Just build a pile of charcoal, make a well in the center, strike a fire starter on the side of the box and pop it into the center of the well. Fried onions are a family favorite, and I thought it would be amazing to put them on a sandwich. Ginger Sullivan, Cutler Bay, Florida Go to Recipe For instance, peanut butter and bacon make them southern style; coleslaw and tomatoes, He says he feels as if he's eating a healthy salad and getting his steak, too! Lisa is an editor at Taste of Home where she gets to embrace her passion for baking. California Burger BowlsBurgers are a weekly staple at our house year-round. Alicia Trevithick, Temecula, CaliforniaGo to Recipe Huli means "turn" in Hawaiian. It's a snap to throw these wraps together for a quick, healthy lunch. To use it, you just touch this supercharged gadget to your charcoal. If its easier to grill, youll be more likely to roll your grill out of the garage for night after night of delicious recipes. These unique hand pies always disappear quickly. I created this Alfredo-style chicken for a party. Honey-Mustard BratsOur honey mustard glaze gives every bite of these brats a sweet and punchy flavor. You can use almost any cheeseGorgonzola, feta, smoked Gouda, blue or another family favorite. Let everybody go crazy with the toppings. A hint of spice makes this one of our best turkey recipes ever. Martha Benoit, Proctorsville, VermontGo to Recipe I like to cook it slowly over indirect heat, mopping it frequently with red wine sauce. It's perfect as a meal or side. Daniel Bartholomay, Fargo, North DakotaGo to Recipe It turned out amazing, and has left me with little reason to ever order grilled lobster tail at a restaurant again. Barbecued Chicken PizzasSo fast and so easy with refrigerated pizza crust, these saucy, smoky pizzas make quick fans with their rustic, hot-off-the-grill flavor. Lemony Shrimp & TomatoesI created this recipe for my family because they love grilled shrimp. Lisa Speer, Palm Beach, FloridaGo to Recipe We had to find which were worthy of your next cookout. Tina Mirilovich, Johnstown, PennsylvaniaGo to Recipe My grandparents came from Mexico, and these skirt steak tacos marinated in beer and lime juice honor their passion for cooking. Salmon Grilled in FoilSteamed in its own juices, this grilled salmon in foil is incredibly tender. Frances Pietsch, Flower Mound, Texas Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. These are so good I'm always tempted to eat the whole batch. Courtney Stultz, Weir, KansasGo to Recipe I was pleasantly surprised at the tasty toasted cake and juicy grilled fruit. What a delicious mistake that my entire family loved! To spice up the mayo, add 1/2 tsp. We served it with grilled burgers and our dinner was complete. But dont fretthe safety casing cools down in just seconds. Either way, the mango salsa tastes amazing with grilled halibut. Plus, the aluminized steel will last for years to come (just stash it in the garage or shed when not in use). Taste of HomeGrilled Southwestern Potato SaladThis salad is perfect with a grilled steak for a Tex-Mex meal, and most of it can even be prepared out in the backyard. Grilled Flank SteakMy sister, Kathy, and I often exchange recipes and this grilled flank steak recipe is from her. Wolfgang Hanau, West Palm Beach, FloridaGo to Recipe In that time, our Test Kitchen found that the charcoal was white-hot and ready for grilling. Many people dip the petals in melted butter or mayonnaise, but I think you'll love my tangy lemon-yogurt dip. Serve the steak with salad and grilled potatoes for a quick meal. It's the only recipe he's ever made and our entire family thinks it's great. The Best Grilled Sirloin Tip RoastIf you're looking for a flavorful cut of meat that's still pretty lean, give this sirloin tip roast a try. wrapper. Grilled Salmon PacketsCleanups a snap with this convenient dish prepared and cooked in a foil To use this chimney-style starter, you stuff the bottom of the cylinder with a sheet or two of newspaper and fill the rest with charcoal. Recently, my husband and I discovered how wonderful any color of asparagus tastes when it's grilled.

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